Haleem is the most popular dish made during Ramzan with chicken or mutton and various dals. Today we are here to share a vegetarian version of this Haleem with soy granules & chunks. Soya Parathas: Healthy Breakfast Recipe This recipe is not a time consuming one unlike the chicken or mutton variety as the soya chunks & granules don't need to be cooked for so long. This Hyderabadi Soya Haleem is a very popular recipe in India. Try this Ramzan special Soya Haleem and relish it with your family & friends. Check out our recipe below: Serves: 4 Preparation Time: 30 mins Cooking Time: 45 mins All You Need Garlic - 8-10 cloves Ginger - 30 gm Green Chilies - 3 no Olive Oil - 3 tsp Onions - 250 gm (sliced) Red Chilly Powder - 1 tsp Cinnamon - 1 Cloves - 2-3 Black Peppercorns - 6 Cardamom Pods - 3 Cumin Seeds - 3 tsp Bay Leaves - 3 Soy Granules - 1 cup Green Gram - 3 tsp Red Lentil - 3 tsp Black Gram Dal- 3 tsp Broken Wheat - 50 gm Vegetable Stock - 20...